Food Additives Sweetener 99% Erythritol CAS No. 149-32-6

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  • Food Additives Sweetener 99% Erythritol CAS No. 149-32-6
  • Food Additives Sweetener 99% Erythritol CAS No. 149-32-6
  • Food Additives Sweetener 99% Erythritol CAS No. 149-32-6
  • Food Additives Sweetener 99% Erythritol CAS No. 149-32-6
  • Food Additives Sweetener 99% Erythritol CAS No. 149-32-6
  • Food Additives Sweetener 99% Erythritol CAS No. 149-32-6
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  • Overview
  • Product Description
  • Detailed Photos
  • Function& Application
  • COA
  • Packaging & Shipping
Overview

Basic Info.

Model NO.
149-32-6
Certification
ISO 9001
Suitable for
Elderly
State
Solid
Purity
>99%
Transport Package
Al-Foil Bag
Specification
1bags
Trademark
HHD
Origin
China
Production Capacity
1000bags

Product Description

Product Description

 
 

Erythritol is the first polyol to be industrially manufactured from corn and wheat starch by a fermentation process. The starting material is a simple sugar-rich substrate which is fermented using a yeast (either Moniliella pollinis or Trichosporonoides megachliensis) to yield erythritol. The product is then crystalized to 99.5% purity from the filtered and concentrated fermentation broth. Erythritol has a shelf life of 2 years.

Erythritol - 0.2 calories per gram and 60% to 80% as sweet as sugar. Erythritol is a naturally occurring sugar alcohol found in fruit and fermented foods. Erythritol does not result in as much of a rise in blood sugar after meals or cause tooth decay. Unlike other sugar alcohols, it does not cause stomach upset.

Detailed Photos

 

Name
Erythritol
CAS No
149-32-6
MF
C4H10O4
MW
122.12
Melting point
118-120 °C
Boiling point
329-331 °C
Flash point
329-331°C
Density
1,451 g/cm3
Solubility
Soluble in water
Purity
99.5%
Property
Slightly sweet,No-Cal Storage
condition
- 20 ° C
Food Additives Sweetener 99% Erythritol CAS No. 149-32-6

 

Function& Application

1. Application in beverage products
Erythritol is applied to the development of new zero calorie and low calorie drinks, which can increase the sweetness, massiness and lubrication of the drinks, reduce the bitterness, cover up other odors and improve the flavor of the drinks.

2. Application in baking food
The addition of erythritol can reduce the heat by at least 30%, and will not bring negative effects after use. The products with low sugar and no sugar have good taste and good shelf life.

3. Application in candy
The candy made of erythritol tastes fresh and cold. It has pure sweet taste and no bad aftertaste. Moreover, it can increase the tolerance when used together with other sugar alcohols to reduce the risk of unilateral use.

Food Additives Sweetener 99% Erythritol CAS No. 149-32-6
 

Functions of Erythritol:

1
The calorific value is low. The caloric coefficient is 1 / 15 of xylitol and 1 / 20 of sucrose. It is recognized as "0" in most countries. Human intake does not increase fat.
2
It has high biological tolerance and is the most tolerant product among all sugar alcohols.
3
Pure sweet taste, cool taste, does not cause dental caries.
4
It does not participate in glucose metabolism and does not affect the change of blood glucose.
 

COA

Item Standard
Appearance white crystalline powder
Assay(%) 99.5-100.5
Loss on drying(%) <0.2
Residue on ignition(%) ≤0.1
Heavy metal (Pb) 0.0005
Arsenic ≤2.0ppm
Non soluble residues(mg/kg) 
≤15
Pb ≤1.0ppm
Glycerol +Ribitol (%) ≤0.1
Reducing Sugars(%) ≤0.3
Melting point 119-123
PH Value 5.0 ~ 7.0
Conductivity(μs/cm) ≤20
Storage  in the shade
Packing  25kg/bag

Packaging & Shipping

 

Food Additives Sweetener 99% Erythritol CAS No. 149-32-6
Package:1kg/aluminum foil bag;25Kgs/bag.
 

Shipping:

Recommended transportation selections
By Express By Air Transportation By Sea Transportation
Suitable for sample order or <50kg
Fast: 3-10 days
High shipping cost
Door to door service
Suitable for >50kg
Fast: 3-7 days
Lower than express cost
Airport to airport service
Professional broker needed
Suitable for > 300kg
Slow: 7-45 days
Lowest cost
Port to port service
Professional broker needed
 
 
 
 
 
 


 


 

 

 
 
 


 

 

 
 
 
 
 
 

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